Cabbage

Cabbage - Nutrition Facts:

Protein: 1.4%

Carbohydrate: 4.9%

Fat: 0.2%

Calories: 24

Vitamins (100 gr) Cabbage :

Minerals (100 gr) Cabbage:

Sodium: 22.0 mg

Magnesium": 12 mg

Iron: 0.5 mg

Calcium: 40 mg

Potassium: 140 mg

Fibbers: 1.60 mg

Pesticides Cabbage:

No pesticides at all

Cabbages & Health

Cabbage is recommended to strengthen the immune system עוד על תזונה וטיפול בחיזוק המערכת החיסונית...

Consuming cabbage contributes to the digestive system עוד על תזונה וטיפול בהפרעות במערכת העיכול...

Eating cabbage helps in destroying cancer cells עוד על תזונה וטיפול בסרטן...

Cabbage is recommended consume within a week and keep in nylon bag

Cabbage is recommended to cook shortly in order to prevent unpleasant smells

Cauliflower

Broccoli

All Vegetables

More about Cabbage

Cabbage in Wikipedia